The Slim Palate Paleo Cookbook’s Broccoli Soup

0 Bring water to a boil in a medium-sized pot.
1 Trim stems off broccoli so that you're only left with the florets then add to boiling water.
2 Add salt and pepper to taste then let simmer with lid on over medium/low heat for about 7 minutes or until the broccoli is fork-tender.
3 Strain broccoli away from water (saving water) and place in a blender.
4 Pour the seasoned cooking water just over the broccoli until covered.
5 Blend until smooth, add more salt/pepper to taste, and garnish with goat cheese or extra virgin olive oil.