Smash Burger Tacos

0 In a large skillet over high heat, add the olive oil.
1 Once the pan is hot, place one of the pieces of ground beef on the skillet. Top with a tortilla and smash the beef beneath the tortilla until it spreads out to the edges of the tortilla (it will shrink as it cooks, try to get it as thin as possible). Cook over medium/high heat for 4 minutes then flip the beef and tortilla as one.
2 Sprinkle the top of the cooked burger with sea salt and then place a piece of cheese (if you want cheese) over the beef. Cook for an additional 3 minutes.
3 Plate with a spoonful of the burger sauce, sprinkle of lettuce, and some fresh tomato. Fold, serve, and enjoy!