Roasted Garlic

0 Preheat the oven to 375°F and peel the outer layers of the garlic skin off, leaving the cloves still attached. Cut the top of the bulb off, making sure to also cut the tops of the cloves hiding on the side.
1 Wrap the prepped garlic bulb in aluminum foil with the cut side up.
2 Roast the wrapped garlic at 375°F (balanced in a muffin pan if needed) for 30-45 minutes.
3 Remove the garlic from the oven and let cool before handling.
4 Enjoy on its own or in a recipe (like this roasted garlic pesto).