Paleo Cauliflower Mashed “Potatoes”

Name: Paleo Cauliflower Mashed “Potatoes”
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 5 cups Roughly Chopped Cauliflower; 1 cup Coconut Milk; 2 tablespoons Coconut Oil; 1 ½ teaspoon Kosher Salt; 1 teaspoon Black Pepper; 1 ½ teaspoon Garlic Powder; 1 ½ teaspoon Onion Powder; 2 tablespoons Chopped Chives

10 mins prepServes 6

This cauliflower mash is light and fluffy and will make you forget the real deal!

6 servings

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Instructions


0 Bring a large pot to a light boil.
1 Add the cauliflower and simmer on low for ~10 minutes.
2 Drain and blend the cooked cauliflower in a food processor or blender until smooth.
3 Add some of the coconut milk to help liquefy in the food processor.
4 (Note: you may need to blend in batches.)
5 Stir in the spices and coconut oil.
6 Top with chives and serve!
7 Enjoy.

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Paleo Cauliflower Mashed “Potatoes”

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