Loaded Smashed Potatoes

0 Preheat to 375 F.
1 Rub the potatoes with olive oil and place on a large rimmed baking sheet. Place in the oven and bake for 45 minutes, until easily pierced with a fork.
2 Place a sheet of parchment paper over the potatoes, then place a similarly-sized sheet pan on top of the paper and press down to smash.
3 Drizzle potatoes with melted butter, then sprinkle with salt and pepper. Top with cheddar and bacon, and return to the oven to bake for 10 minutes.
4 Garnish with green onion and sour cream, if desired, and serve!