Garlic Apricot Wild Rice

Name: Garlic Apricot Wild Rice
Prep time: 10 min
Cook time: 50 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 cup dried wild and whole grain brown rice; 4 apricots; 1 tablespoon dried or minced garlic; 1/2 cup chopped flat leaf parsley; sea salt and cracked pepper to taste

10 mins prepServes 4

Garlic Apricot Wild Rice – you heard me right. Sounds crazy? Well it was crazy delicious and incredibly easy.

4 servings

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Instructions


0 Bring 2 cups of water, 1 cup of rice, and a pinch of salt to a boil on the stove in a medium sized saucepan.
1 When it comes to a boil, stir the mixture once and turn the heat to low.
2 Let simmer for approximately 50 minutes.
3 Meanwhile, chop the apricots (skin included) into about ¼ inch cubes.
4 When the rice is finished cooking, add the apricots, garlic, and parsley.
5 Stir, serve, and enjoy.

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Garlic Apricot Wild Rice

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