Easy Candied Pecans

0 Preheat the oven to 350°F and line a baking sheet with parchment paper (if desired).
1 Add the brown sugar, cinnamon, sea salt, cayenne, egg white, vanilla extract, and water to a bowl and stir until combined.
2 Add the pecans to the bowl with the brown sugar mixture and stir until all of the pecans are fully coated. 
3 Transfer the pecans to a sheet pan, spread them out, and bake them at 350°F for 20 minutes. They will start to puff up while baking, then deflate. This is when you'll know they're done! 
4 Once the pecans are out of the oven, let them cool completely (this is important!) so that they'll harden.
5 Enjoy!