DIY Lunchable (Pizza)

Name: DIY Lunchable (Pizza)
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 box of Simple Mills Pizza Crust Mix; 2 tablespoons apple cider vinegar; 2 tablespoons extra virgin olive oil; 6 tablespoons water; 2 ounces pepperoni,; 4-6 ounces shredded mozzarella; 1 small jar of pizza sauce

10 mins prepServes 6

Lunch box sized assemble-your-own mini pizzas!

6 servings

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Instructions


0 Preheat oven to 350 degrees.
1 Mix dough according to direction on box.
2 Make your dough into 6-7 balls of dough, and then press each ball into a small circular crust, approximately 4 inches in diameter.
3 Place each crust on a lightly greased baking sheet, and bake for 10 minutes.
4 Remove from oven and let cool completely if packing for lunch, or assemble topping and consume when cooled right away.  For storage, I would place in an airtight container in the fridge until consumed.
5 For lunch packing purposes, I recommend if packing more than one, place a square of parchment paper between.  Assemble toppings in separate small containers or in your bento box.
6 When ready to eat, layer tomato sauce on first, then top with shredded cheese and pepperonis.
7 ENJOY!

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DIY Lunchable (Pizza)

What you need

Instructions

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