Air Fryer Pork Chops

Name: Air Fryer Pork Chops
Prep time: 5 min
Cook time: 8 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 1 tablespoon chili powder; 1 tablespoon brown sugar or coconut sugar; ½ tablespoon dried oregano; ½ tablespoon paprika; ½ teaspoon ground cinnamon; ½ teaspoon garlic powder; ½ teaspoon salt; 1 tablespoon olive oil; 2 large bone-in, thick-cut pork chops

5 mins prepServes 2

These air fryer pork chops are seasoned with the tastiest slightly smoky, slightly sweet, perfectly salted dry rub, and then cooked in the air fryer for a quick 8 minutes. They're delicious alongside a couple of sides for an easy, family-friendly dinner!

2 servings

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Instructions


0 Add the chili powder, brown sugar, dried oregano, paprika, ground cinnamon, garlic powder, and salt to a bowl and whisk to combine.
1 Preheat the air fryer to 375°F for 5 minutes, and while the air fryer is preheating, coat each pork chop in olive oil and then season liberally with the dry rub. 
2 Place the pork chops in the air fryer, and insert an in-oven thermometer into the thickest pork chop.
3 Cook the pork chops in the air fryer at 375°F for 8 minutes, until the internal temperature reaches 145°F.

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Air Fryer Pork Chops

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